Vegan Double Chocolate Cookie

Double Choc but make it vegan! Vegan milk chocolate paired with a dark chocolate dough = yummy

Net weight: approx. 120g

Allergens: gluten, hazelnuts, soy

*May contain traces of almonds

Ingredients: WHEAT flour, vegan butter (vegetable fats and oils (coconut, sunflower, rapeseed), drinking water, broad bean protein, emulsifier: lecithin, natural flavors, coloring: beta-carotene, glucose), brown sugar (sugar, cane molasses), Vegan milk chocolate (sugar, cocoa butter, rice drink powder 19% (rice syrup, sunflower oil, salt), cocoa mass, ground HAZELNUTS, emulsifier: sunflower lecithin, natural flavor), dark chocolate (cocoa mass, sugar, cocoa butter, vanilla), dark chocolate chips (sugar, cocoa mass, cocoa butter, dextrose, emulsifier: SOY lecithin), OAT milk (water, OATS (10%), rapeseed oil, minerals, vitamins), cocoa powder, sugar, rapeseed oil, Bourbon vanilla concentrate (invert sugar, concentrated Planifolia vanilla), corn starch, baking powder, baking soda, salt, apple cider vinegar